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–+ servings

Avocado Chocolate Pudding

This mouth-watering pudding alternative will fool you into thinking it's the real deal! It's AIP, Paleo & Top 8 friendly!
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Prep Time 5 minutes
Cook Time 5 minutes
Course Dessert
Servings 4 people
Calories 241 kcal

Ingredients
  

  • 2 avocados
  • ½ cup water
  • ¼ cup carob powder
  • ¼ cup honey
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • ¼ teaspoon cinnamon

Instructions
 

  • Add all the ingredients to a blender and blend until smooth. Enjoy!

Notes

  1. Sub 3 tablespoon maple syrup in place of the honey for a vegan option.
  2. For the longest storage life, put the pudding into a jar with a tight lid, the avocado pit in the pudding, and lemon slices on top.
  3. Keeps for up to three days in the fridge.

Nutrition

Serving: 1gCalories: 241kcalCarbohydrates: 32gProtein: 2gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gSodium: 302mgPotassium: 556mgFiber: 9gSugar: 21gVitamin A: 148IUVitamin C: 12mgCalcium: 38mgIron: 1mg
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